The Celt Bar is one of Dublin’s finest traditional bars. It exudes character and old world charm. A well-known venue for top class traditional Irish music, it hosts sessions every night from 9.30pm, with two sessions on Sunday, one at 5.30pm and the other at 9.30pm. The Celt also offers a menu which boasts a number of hearty Irish favourites, including Beef & Guinness Stew, Dublin Coddle and Steak with Mushrooms and Onion, Bacon & Cabbage. All dishes are freshly prepared to order in The Celt’s sister restaurant by top class Le Bon Crubeen chefs. Open: Mon-Thurs: 10.30am-11.30pm. Fri-Sat: 10.30am-12.30am. Sun: 12.30pm-11pm.

81-82 Talbot Street, D1